Four Seasons Hotel George V:
Located in Paris’s Golden Triangle near the Champs-Élysées, Four Seasons Hotel George V is one of the city’s most established Palace-category hotels and a leading Four Seasons George V wedding venue.
Opened in 1928, the hotel combines art deco interiors with large-scale event spaces and a strong reputation for food and service. Its central location places it within walking distance of key landmarks, while the scale of the property allows it to host both intimate and large weddings.
As a result, the venue suits weddings in Paris where capacity, dining and setting are key considerations.
Accommodation
The hotel includes 244 rooms and suites.
This allows couples to host a significant number of guests within the same property, which is less common among Paris venues.
Many rooms offer views across the city, including towards the Eiffel Tower, while additional accommodation is available nearby.
Weddings at Four Seasons Hotel George V
This venue suits couples planning Paris weddings where scale and guest experience are priorities.
- Palace-category hotel in central Paris
- Golden Triangle location
- 244 rooms and suites
- Indoor and outdoor event spaces
- Ballroom capacity of up to around 450 guests
- Courtyard ceremony option
- Three Michelin-starred restaurants
- Strong option for large-scale and multi-day weddings
The venue supports a wide range of formats, from private dinners to larger receptions.
Ceremony & Reception Spaces
The hotel offers several event spaces suited to different parts of the wedding.
The grand ballroom accommodates up to around 450 guests and is typically used for larger receptions.
For smaller gatherings, the Salon Louis XIII hosts up to around 70 guests and offers a more enclosed setting.
The Cour de Marbre provides an outdoor courtyard option, often used for ceremonies or drinks receptions.
As these spaces sit within the same property, couples can move between ceremony, dining and evening celebrations without leaving the hotel.
Food and Guest Experience
Dining is led by the hotel’s culinary team across three Michelin-starred restaurants: Le Cinq, Le George and L’Orangerie.
This makes the hotel one of the few venues in Paris where food is a defining part of the wedding experience.
Floral design also plays a central role, with installations created under the direction of Jeff Leatham.
Location
Located in the 8th arrondissement, the hotel sits within central Paris close to the Champs-Élysées and Seine.
Charles de Gaulle Airport is approximately 30–40 minutes away by road, depending on traffic.
This location works particularly well for destination weddings requiring central access and high accommodation capacity.
Practical Information
The venue can host up to around 450 guests depending on layout.
Event format, space usage and pricing will vary depending on season and guest numbers.
As the hotel operates year-round, availability will depend on wider occupancy and event demand.
Spa & Additional Facilities
The hotel includes a spa and indoor pool, which form part of the wider guest experience across the wedding stay.
These facilities support multi-day celebrations where guests remain within the property.
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